Wine information

Wine type: Rosé, dry wine

Region: Thracian valley

Grape variety: 100 % Mavrud

Vintage: 2023

Vine growing: Organic

Harvest: Hand picked, the first days of October

Vinification: The grapes are destemmed and crushed. The grape juice stays in contact with the skins for
3 to 4 hours. The free-run juice is fermented at 15-16oС.

Tasting notes: Bright, light pink color. The nose is fruity with nuances of strawberries, ripe cherries. Fresh and juicy taste, well balanced with fruity finish.

Technical notes:

Alcohol: 13,0 %Vol.
Residual sugars: 1,3 g/l
Acidity: 6,3 g/l
pH: 3,15