Wine Information

Wine type: Dry rosé wine
Region: Thracian valley
Grape variety: 100 % Mavrud
Vine growing: Organic
Harvest: Hand picked, the first days of October
Vinification: The grapes are destemmed and crushed. The grape juice stays in contact with the skins for 3 to 4 hours. The free-run juice is fermented at 15-16°С.
Shelf life: 2 years
Tasting notes: Bright, light pink color. The nose is fruity with nuances of strawberries, ripe cherries. Fresh and juicy taste, well balanced with fruity finish.
Technical notes:
Alcohol: 12,5 об.%

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Recommended Food

 Soft cheeses, pasta, seafood, barbecue