St. Dimitar Cabernet Sauvignon

Wine Information

The wine has an intensive ruby colour and juicy, attractive aromas of chocolate and ripe black cherry. An elegant body with caressing tannins and pleasant fruity aftertaste.
Wine type: Dry red wine
: Thracian valley
Grape variety
: 100 % Cabernet Sauvignon
: 2017
: Hand picked, the middle of October
: Red wine making. The grapes are destemmed, crushed and fermented at 24-26°С
Tasting notes:
 Ruby red color. Rich and intensive aroma with accents of black fruits and spices. Well balanced, juicy with persistent aftertaste.
Technical notes:
Alcohol: 13,5 об.%

Recommended Food

It is recommended to be consumed with red meats, pasta or cheese.
Recommended serving temperature:16 – 18°C