Wine Information

The wine has a beautiful, ruby-red colour. The aroma is spicy and fruity – blackberries, pepper, hip jam. A middle body, fresh with tight tannins and warming end.

Wine type: Dry red wine
Region: Thracian valley
Grape variety: 100 % Mavrud
Vine growing: Organic
Harvest: Hand picked, the first days of October
Vinification: Red wine making. The grapes are destemmed, crushed and fermented at 24-26ºС
Ageing: 3 months in Bulgarian oak barrels
Tasting notes: Clear and intense red color. Attractive nose rich in black fruits, dry leaves. Round body, well balanced acidity and soft tannins in the mouth.
Technical notes:
Alcohol: 13,5 об.%
Food pairing: Pork, lamb, pungent cheese, mushrooms

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Recommended Food

Pork, lamb, pungent cheese, mushrooms